Nutrition Meets Food Science
FOOD SCIENCE & TECHNOLOGY

Innovative Changes in Bakery Products

Bakery products have been enjoyed for long by everyone. Bread and flat bread or roti have been part of our meals for ages and continues to fill our stomachs with many other foods of animal and plant origin including meat, fish, eggs, vegetables...

Dr Jagadish Pai
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FOOD SCIENCE & TECHNOLOGY

Biosolutions for healthier bakery products

What does Healthier baking really mean? Is it just the reduction of fat, and sugar and the inclusion of coarse grains? Or is there more to it? Today’s definition of healthier baking has expanded from just “including multi and whole grains...

Ms. Suchitra Tripathy
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NUTRITION

The Perfect Cooking Oil for Every Need

Fats and oils are more than just ingredients—they are essential for energy, insulation, cell function and nutrient absorption. Yet, while we carefully select superfoods and balanced meals, how often do we stop to consider the oil we cook with...

Mr. Akshay Salgarkar
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Latest articles

RECIPES

Savoury Vegetable Muffins

This Recipe was made on the theme ‘Immune Boosting Recipes’ under the Nutrition Awareness Activity held on 2nd September 2021 Savoury Vegetable Muffins By Mr Asif Ahmed (Bhaskaracharya College Of Applied Sciences)...

PFNDAI
75 views
September 17, 2021
RECIPES

Baked Oatmeal Cup

This Recipe was made on the theme “Creativity unlimited with Roquette’s ingredients” for the second round of the recipe contest organized jointly by PFNDAI and Roquette in January 2022. Method of Preparation- To Make...

PFNDAI
71 views
May 30, 2022
RECIPES

​Makhana & Coconut Laddu

This Recipe was made on the theme ‘Immune Boosting Recipes’ under the Nutrition Awareness Activity held on 2nd September 2021 Makhana & Coconut Laddu By Ms Amisha Sharma (Shyama Prasad Mukherji College) Ingredients:...

PFNDAI
68 views
September 17, 2021
RECIPES

Cucurbita Bites

The recipe ingredient ‘Herbalife Nutrition’s Active Fiber Complex’ was sponsored by Herbalife Nutrition for the recipe competition held at Mount Carmel College Cucurbita Bites by- Ms Navya Raj from Mount Carmel College...

PFNDAI
66 views
December 13, 2019
NUTRITION

Holistic Nutrition

Proper nutrition is necessary for satisfying all the nutrient requirements of the body to carry out various functions. These may be metabolism of food, various activities carried out by the body including physical...

Dr Jagadish Pai
62 views
10 months ago
RECIPES

Pemanem Magic 

The recipe ingredient ‘Herbalife Nutrition’s Active Fiber Complex’ was sponsored by  Herbalife Nutrition for the recipe competition held at Mount Carmel College Pemanem Magic by...

PFNDAI
60 views
November 4, 2019

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