Nutrition Meets Food Science

Diabetes and sugar-free products

Non-communicable diseases such as cardiovascular diseases, chronic respiratory diseases, high blood pressure, and diabetes are rising the world over and India is no exception. This is the result of rapid...

Processed Foods: Are They Unhealthy?

Our forefathers have been processing foods for thousands of years and we really do not consider them processed as we became so used to them. Wheat flour, poha, dried grapes, tea or coffee as we get it at home...

VEGANS & VEGETARIANS: DON’T MISS OUT ON THESE NUTRIENTS!

Recently there has been a trend of following a vegan diet or being a vegetarian. Among all other countries, India has the highest percentage of vegetarian population. People are choosing this for a variety of...

Plant based diet: Food sustainability and health

There is growing concern over increasing world population. One WHO report (1) says that world population of 7.6 billion in 2017 will reach 8.6 billion in 2030 and 9.8 billion in 2050. The largest growth of...

Does Plant-based Burger Taste Like Real Burger?

Because of the weather changes and the fear of consequent food insecurity, many advocated that we should consume less animal-based products including meat etc. Animal foods need much more resources than plant...

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