For many Indians, millets bring back memories of traditional family meals and recipes passed down through generations. Yet over the years, rice and wheat became the dominant staples on our plates, while millets gradually moved to the sidelines...
Freeze Drying: a Cool Way to Dry Foods
Drying or dehydration is a method of preservation for foods employed from ancient times to prevent or delay the spoilage of fresh food. When fruits and vegetables are harvested, they are consumed fresh or after cooking...












