FOOD SCIENCE & TECHNOLOGY Water Activity and Food Preservation Ms. Prerana Patil7,306 viewsAugust 29, 2022
FOOD SCIENCE & TECHNOLOGY Journey of Chocolate- from Farm to Our Palates Ms. Prerana Patil648 viewsJuly 20, 2022
FOOD SCIENCE & TECHNOLOGY Can A Healthy Diet Include Processed Foods Ms. Prerana Patil164 viewsDecember 31, 2021
FOOD SCIENCE & TECHNOLOGY Are All Processed Foods Unhealthy? Ms. Prerana Patil267 viewsDecember 29, 2021
FOOD SCIENCE & TECHNOLOGY Plant-based Alternatives for Milk Ms. Prerana Patil170 viewsOctober 12, 2021
Importance of Colours & Flavours for Food Products with Healthy Ingredients: Prof Jagadish Pai, Executive Director, PFNDAI