Nutrition Meets Food Science

Poster on theme – Healthy carbs in a balanced diet

This poster was made on the theme “Healthy carbs in a balanced diet ” for the digital poster contest organized jointly by PFNDAI and Roquette in January 2022.

Prepared by
Ms. Sara Ahmedi 

Ragimufi Muffin

This Recipe was made on the theme “Creativity unlimited with Roquette’s ingredient” for the second round of the recipe contest organized jointly by PFNDAI and Roquette in January 2022. Ingredients- Ragi Flour...

Nutri-mix

This Recipe was made on the theme “Creativity unlimited with Roquette’s ingredient” for the second round of the recipe contest organized jointly by PFNDAI and Roquette in January 2022. Ingredients- 200 Gm...

Poster on theme – Healthy carbs in a balanced diet

This poster was made on the theme “Healthy carbs in a balanced diet” for the digital poster contest organized jointly by PFNDAI and Roquette in January 2022.

Prepared by
Aamatulla Y Kapasi

Dates & Walnut Brownie

This Recipe was made on the theme “Creativity unlimited with Roquette’s ingredient” for the second round of the recipe contest organized jointly by PFNDAI and Roquette in January 2022. Ingredients- 1 egg 2...

Poster on theme – Healthy carbs in a balanced diet

This poster was made on the theme “Healthy carbs in a balanced diet ” for the digital poster contest organized jointly by PFNDAI and Roquette in January 2022.

Prepared by
Ms. KOMAL DIGVIJAY DHANKE

Poster on theme – Healthy carbs in a balanced diet

This poster was made on the theme “Healthy carbs in a balanced diet” for the digital poster contest organized jointly by PFNDAI and Roquette in January 2022.

Prepared by
Ms. Sakina Hussain Rangwala

Milky Snow Delight

This Recipe was made on the theme “Creativity unlimited with Roquette’s ingredient” for the second round of the recipe contest organized jointly by PFNDAI and Roquette in January 2022. Ingredients- milk: 500ml...

Energy Protein Bar

This Recipe was made on the theme “Creativity unlimited with Roquette’s ingredient” for the second round of the recipe contest organized jointly by PFNDAI and Roquette in January 2022. Ingredients- 1 cup dates...

Poster on theme – Healthy carbs in a balanced diet

This poster was made on the theme “Healthy carbs in a balanced diet” for the digital poster contest organized jointly by PFNDAI and Roquette in January 2022.

Prepared by
Ms. Priya Bishnoi

Methi Soya Tart

This Recipe was made with Prolicious Khakhra & Crackers Zaid Khan- Viewer’s Choice Award Ingredients: For tart Prolicious Methi Khakhra – 2 pieces Whole wheat flour – 3/4 cup Oil – 2 TBSP For...

Khakhra Momos

This Recipe was made with Prolicious Khakhra & Crackers        Mariyam Farooqui-Food Style Expert Award Ingredients Amount Prolicious khakhras 3 pcs Wheat flour 2 tbsp Soya chunks 50 grams Grated capsicum 1 cup...

Choco Soya Barfi

This Recipe was made with Nutrela Soya Chunks Choco Soya Barfi by Ms Riya Mondal. Ingredients Amount Soya chunks 1 katori Semolina 1 katori Grated Chocolate 2 Tbsp Granulated sugar 2 Tbsp Ghee 2 Tbsp Almonds chopped 3-4...

Day and Night Pudding

This Recipe was made with the ingredient sponsored by Mother Dairyat Nutrition Awareness Activity at Lady Irwin College Day and Night Pudding by Ms Gurmeet Kaur & Ms Nandini Tiwari from Vivekananda College...

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