The recipe ingredient ‘Herbalife Nutrition’s Active Fiber Complex’ was sponsored by Herbalife Nutrition for the recipe competition held at Mount Carmel College
|Ingredients (For 2 Servings)||Amount|
|Bengal Gram Flour||10g|
Method of Preparation:
- Take ghee in a pan, add grated pumpkin and cook for 10 mins.
- Add dry fruits powder and pumpkin seeds, cook for 5 mins on low flame.
- Add roasted bengal gram flour and mix well and cook for 10 mins.
- Take a small portion of mixture, roll it with your palm and coat it with grated chocolate and flaxseeds.
2nd Prize Winner, Recipe Competition
Nutrition Awareness Activity
At Mount Carmel College.