Nutrition Meets Food Science

Oats Protein Power Muffins

This Recipe was made out of Saffola Oats Sponsored by Marico & the theme for the competition was Oats Based Healthy Recipe at Nutrition Awareness Activity Sadguru College of Home Science Rajkot

By Ms Jamila Lotiya and Ms Shweta Tank of Sadguru College of Home Science Rajkot

Ingredients

Amount

Oats

100gm

Peanut Butter

50gm

Curd

100gm

Oil

5gm

Honey

100gm

Walnut

10gm

Vanilla essence

Few drop

 Preparation Time: 10 mins

Serving Time: 10 Mins

Total Time: 20 Min

Servings: 6

 Method of Preparation:

  • In a bowl add oats, curd and oil and whisk them properly. Add vanilla essence for flavouring and peanut butter and honey and whisk everything properly for smooth consistency.

  • Add a pinch of baking powder in the batter and whisk for a minute.

  • Fill the batter in a muffin mould and bake them in preheated oven for 8 mins at 180o C .

  • After baking cool down the muffins for 10 mins and then they are ready to serve.

 

Winners

Ms Jamila Lotiya

3rd prize winner, Recipe Competition
Nutrition Awareness Activity
At Sadguru Home Science College, Rajkot

 

Ms Shweta Tank

3rd prize winner, Recipe Competition
Nutrition Awareness Activity
At Sadguru Home Science College, Rajkot
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