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Author - Girija Damle
NUTRITION
Plant Proteins- An Overview
Girija Damle
192 views
12 months ago
FOOD SCIENCE & TECHNOLOGY
Snack for thought
Girija Damle
321 views
March 26, 2021
NUTRITION
Low FODMAP Diet – The Key to IBS Management
Girija Damle
412 views
December 14, 2020
NUTRITION
Taste of the Mumbai Coast
Girija Damle
534 views
November 24, 2020
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Most popular
Food – More than an essential need.
Insulin Resistance
ESSENTIAL TO LIFE: Essential Fatty Acids
“Depreciate those Extra Calories” -Go with the best diet…
Proteins- The building blocks of your body.
Carbohydrates – Our Source of Energy
Protein deficiency and Overuse
Glycemic Index – What does it mean?
Gluten Sensitivity
Taste of the Mumbai Coast
Low Carbohydrate Diets for Weight Loss
Is Cholesterol From Food Bad For Heart?
Most discussed
What’s in Soya?
What are Processed Foods? The pros and cons.
Thermal Processing
ASEPTIC PROCESSING
Eating Mangoes & Blood Sugar
Exotic Egg Recipes from Delicious Khajana of Indian Cuisine
Indulging in your Favourite Mumbai Street Food
Fortification of Food – Improving the health of a population
Can A Healthy Diet Include Processed Foods
Enzymes: The Wonder Catalysts of Nature
Snack for thought
Fortification and the FSSAI
Girija Damle
